Pringles Salt & Vinegar
Using Product Information
While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
Product Details
| Size | 165gm |
| Pack Qty. | 19 |
| Layer Qty | 10 |
| Pallet Qty | 80 |
| Price | |
| EAN Code | 5053990127733 |
| Outer Barcode | 5053990127894 |
Ingredients
| Dehydrated Potatoes |
| Wheat Flour |
| Corn Flour |
| Rice Flour |
| Salt and Vinegar Seasoning (Flavourings {Barley}, Potato Starch, Lactose {Milk}, Maltodextrin, Flavour Enhancers {Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate}, Salt, Acids {Citric Acid, Malic Acid}, Sunflower Oil) |
| Maltodextrin |
| Emulsifier (E471) |
| Salt |
| Colour (Annatto Norbixin) |
| Vegetable Oils (Sunflower, Palm, Corn) in varying proportions |
Allergy Information
| Contains Barley |
| Contains Milk |
| Contains Wheat |
| May Contain Soya |
Additives
Nutrition
| /100 g | |
|---|---|
| Energy | 2148 kJ |
| 514 kcal | |
| Fat | 29 g |
| of which saturates | 2.7 g |
| Carbohydrate | 56 g |
| of which sugars | 2.3 g |
| Fibre | 3.3 g |
| Protein | 5.7 g |
| Salt | 1.9 g |
| Portions per 165g package: 5-6 | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) |
| /30 g | |
|---|---|
| Energy | 644 kJ |
| 154 kcal | |
| Fat | 8.7 g |
| of which saturates | 0.8 g |
| Carbohydrate | 17 g |
| of which sugars | 0.7 g |
| Fibre | 1.0 g |
| Protein | 1.7 g |
| Salt | 0.57 g |
| Portions per 165g package: 5-6 | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) |
| RI* /30 g | |
|---|---|
| Energy | |
| 8% | |
| Fat | 12% |
| of which saturates | 4% |
| Carbohydrate | 7% |
| of which sugars | 1% |
| Fibre | |
| Protein | 3% |
| Salt | 10% |
| Portions per 165g package: 5-6 | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) |
Storage Details
| Best before: see bottom (BB). Store in a cool, dry place. |
