Pringles Texas Bbq
Using Product Information
While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
Product Details
Size | 40gm |
Pack Qty. | 12 |
Layer Qty | 15 |
Pallet Qty | 330 |
Price | |
EAN Code | 5053990107278 |
Outer Barcode | 5053990107414 |
Ingredients
Dehydrated Potatoes |
Rice Flour |
Maltodextrin |
Salt |
Wheat Starch |
Vegetable Oils (Sunflower, Corn) |
Barbecue Seasoning [Sugar, Flavourings, Smoke Flavourings, Spices, Wheat Flour, Dextrose, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Acids (Citric Acid, Malic Acid), Colour Paprika Extract), Acidity Regulator (Sodium Diacetate), Onion Powder, Tomato Powder, Paprika Powder, Mustard Seeds, Yeast Extract] |
Emulsifier (E471) |
Allergy Information
Contains Wheat |
Contains Mustard |
Additives
Nutrition
per 100 g | |
---|---|
Energy (kJ) | 2119 |
(kcal) | 506 |
Fat (g) | 31 |
of which saturates (g) | 3.2 |
Carbohydrate (g) | 52 |
of which sugars (g) | 4.5 |
Fibre (g) | 2.7 |
Protein (g) | 4.1 |
Salt (g) | 1.6 |
*Reference intake of an average adult (8 400kJ / 2 000 kcal) |
per 30 g | |
---|---|
Energy (kJ) | 636 |
(kcal) | 152 |
Fat (g) | 9.3 |
of which saturates (g) | 1.0 |
Carbohydrate (g) | 16 |
of which sugars (g) | 1.3 |
Fibre (g) | 0.8 |
Protein (g) | 1.2 |
Salt (g) | 0.49 |
*Reference intake of an average adult (8 400kJ / 2 000 kcal) |
RI* per 30 g | |
---|---|
Energy (kJ) | |
(kcal) | 8% |
Fat (g) | 13% |
of which saturates (g) | 5% |
Carbohydrate (g) | 6% |
of which sugars (g) | 1% |
Fibre (g) | |
Protein (g) | 2% |
Salt (g) | 8% |
*Reference intake of an average adult (8 400kJ / 2 000 kcal) |
per 40 g | |
---|---|
Energy (kJ) | 847 |
(kcal) | 202 |
Fat (g) | 12 |
of which saturates (g) | 1.3 |
Carbohydrate (g) | 21 |
of which sugars (g) | 1.3 |
Fibre (g) | 1.1 |
Protein (g) | 1.6 |
Salt (g) | 0.65 |
*Reference intake of an average adult (8 400kJ / 2 000 kcal) |
RI* per 40 g | |
---|---|
Energy (kJ) | |
(kcal) | 10% |
Fat (g) | 18% |
of which saturates (g) | 6% |
Carbohydrate (g) | 8% |
of which sugars (g) | 2% |
Fibre (g) | |
Protein (g) | 3% |
Salt (g) | 11% |
*Reference intake of an average adult (8 400kJ / 2 000 kcal) |
Storage Details
Best before: see bottom. Store in a cool, dry place. |